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About Girika Flair
Girika Flair Pvt. Ltd, GFPL, is a first generation entrepreneurship company conceived in April 2021 and established in September 2021. A committed start up, GFPL's singular objective is centered around offering the finest of 'Unadulterated & Affordable' premium quality products, sourced directly from farms across India.
Led by a team of passionate professionals, with over 35 years of diversified experience in sourcing, strategy, in-depth marketing and versatile leadership stance, brought the idea to life. Meeting and exceeding customer expectations, GFPL remains committed as a frontrunner, providing 'No Compromise' quality products.
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EASTERN INDIA FOOD CULTURE
There is an emphasis on fish, meat, vegetables, and lentils with rice as a staple. Many food traditions from Eastern India draws from social activities, such as adda, or the Mezban. Bengali cuisine is known for its varied use of flavours, as well as the spread of its confectioneries and desserts.
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APPETIZING CUISINE CULTURES OF BENGAL
Bengali food has played a major part in the appetizing cuisine culture of Bengal since decades and traces a vibrant, delectable history. The people of Bengal have been known for their love for food, flavours and the subtle nuances of rare ingredients and culinary herbs. While many dishes are common to all Indian subcontinent, Bengali cuisine has its own specialties which can be traced back thousands of years.Mr. Suman Mukherjee, Bangalore
Mrs. Padmashree Basak and Mr. Sandipan Basak, Bangalore
Girika connects me with the flavours of Bengal in spite of being away from Bengal. All the best Girika, Shubhodeep Da, my best wishes!